Category Archives: Healthy Dessert Ideas

Custard Recipe: Easy Creme Brûlée Recipe (Easy Custard Recipe)

creme brûlée recipe easy

Yum Welcome back to Best Desserts! Today’s custard recipe is an easy creme brûlée accomplishable by any home-grown chef. It was successfully tested by our pastry cook on multiple occasions, and is therefore ripe to share. Each attempt produced delectable results, with silky texture and creamy-sweet flavor. We faced one problem: stopping ourselves from having seconds. The stigma that creme brûlée isn’t an easy custard recipe couldn’t be more wrong. Although most custards require lengthy chill-time to form proper consistency; prep- and cook-time, however, need only two hours, a common requirement

Healthy Dessert Recipe: Strawberry Orange Cinnamon Cocoa Smoothie

healthy dessert recipe

Yum Print Healthy Dessert Recipe: Strawberry Orange Cinnamon Cocoa Smoothie Ingredients 1/2 frozen banana, broken 1/2 naval orange, peeled and sliced 2-3 pieces of ripe strawberries, chopped 1 cup of organic nonfat unsweetened almond milk (we LOVE LOVE LOVE Blue Diamond Almond Breeze) 1/4 cup of nonfat plain Greek yogurt 1 tea spoon of organic cocoa 1 tea spoon of ground cinnamon 1 tea spoon of pure vanilla extract 1 table spoon of honey Instructions Add all ingredients into a

What is Custard Ice Cream and Easy Custard Recipe

easy custard recipe

Yum *Note: recipe requires an ice-cream maker like the Cuisineart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice-Cream Maker. What is custard ice-cream? Custard ice-cream, besides being one of the best desserts in the frozen section, is a richer, smoother frozen treat similar to ice-cream but more, well, custard-y. The main difference between custard ice-cream, or frozen custard, and ice-cream lies in the contents each one contains. According to the United States Department of Agriculture (USDA), food items labeled

Oatmeal Chocolate Chip Cookies

oatmeal chocolate chip cookies

Yum Print Oatmeal Chocolate Chip Cookies Prep Time: 10 minutes Cook Time: 10 minutes Total Time: 20 minutes Serving Size: 4 dozen Calories per serving: 110 Fat per serving: 2.5 g Saturated fat per serving: 1 g Carbs per serving: 22 g Protein per serving: 1 g Ingredients 2 sticks of real butter 1 cup of firmly-packed organic brown cane sugar 1/2 cup of organic cane sugar 2 eggs 1 tea spoon of real vanilla 11/2 cups all purpose flour